I had a great dinner at
Absinthe for Nick's birthday in December. The star dish for me was the cheese platter that included a blue cheese with honeycomb. Since that dinner I have been on a quest to buy honeycomb so I could recreate the yumminess. Three months I've been looking with no success...until today! Just in time for our pre-Valentine's Day dinner party, I found it (!!!) so
today I'm thankful for Bristol Farms.
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